Recipe

• 1 part Campari

• 2 parts orange juice

Pour into a tall glass and stir.

Campari is insanely bitter (see Negroni) and although that might be a good thing, it needs some sweetness to balance it. Orange provides a great acidic and sweet counterpoint, and the whole thing ends up tasting like one of my favourite fruits – blood oranges! All in all, a lovely sharp long drink, which I'd take over vodka and orange any day.