Recipe

• 45ml white rum

• 20ml lime juice (~½ lime)

• 10ml grenadine

Shake with ice and strain into a cocktail glass.

Very nice! I enjoyed my daiquiri, and this is the same thing but with grenadine instead of sugar syrup. If the daiquiri was boring, this is interesting, with the yummy rich red berry flavours balancing perfectly with the sharp lime, and allowing the strong alcohol and pleasant but subtle flavour of the rum to come through. Delicious!

It's a bit confusing that this drink has the same name as one of its ingredients (the white rum), but I guess that's the same as 'martini', which refers to both a cocktail and a brand of vermouth that can be used to make it.

Sorry for the stock image, but I was drinking this in the dark and trying not to wake Claire, so I couldn't take a photo easily.